Sea Buckthorn Powder Detail

Sea Buckthorn Powder

Alias: Sea Buckthorn Powder

Sea Buckthorn Powder Description: usage Sea buckthorn fruit powder not only steady in quality, but also excellent in solubility, convenient for storage and transportation and use. It is especially fit the requirement of strengthening Vitamins especially V......

Herbal Extracts

Alias: Sea Buckthorn Powder

usage	Sea buckthorn fruit powder not only steady in quality, but also excellent in solubility, convenient for storage and transportation and use. It is especially fit the requirement of strengthening Vitamins especially Vitamins C, taste adjusting, color adjusting, function enhancing when producing functional foods, convenience foods, as well as solid beverage products. Functional foods can be made of it directly.
Package	5kg/aseptic bag,10kg/carton
Shelf condition	Temperature below 25, relative moisture below60%
Production characteristics	Spray dried, using fresh Sea buckthorn original juice as material, manufactured and packed in GMP certified workshop, this product effectively maintains the original flavor and nutrition value of the fruit
Raw material resources	Qinghai province
Genus of raw material	Leiguo sea buckthorn, Tibetan sea buckthorn
Main quality specification
ITEM		STANDARD	ANALYSIS METHOD
Appearance		yellow or orange colored powder, with the inherent sea buckthorn fruit aroma and taste, no smell.
Solubility %		>=98
Vitamin C mg/100g		>=1500	GB/T5009.86-2003
Total acid(figured as lemon acid)%		>=12.0	GB/T12293
Moisture %		<=6.0	GB/T5009.3-2003
Calcined Residue %		<=6.0	GB/T5009.4-2003
As mg/Kg		<=0.5	GB/T5009.11-2003
Lead mg/Kg		<=1.0	GB/T5009.12-2003
Cu mg/Kg		<=5.0	GB/T5009.13-2003
Total Plate Count cfu/g		<=1000	GB/T4789.2-2003
ColiForm Count MPN/100g		<=30	GB/T4789.3-2003
Mildew & Yeasts cfu/g		<=25	GB/T4789.15-2003
Pathogen		Not exit	GB/T4789.4-2003, GB/T4789.5-2003, GB/T4789.10-2003
Shelf period	12months